Ristorante Due Golfi

Our exclusive restaurant for hotel guests featuring traditional local cuisine

• Open from April 1st to October 31st
• From 7:30 p.m. to 9:30 p.m.
• Average rating on TripAdvisor:

Hotel guests who choose half board can enjoy meals at our in-house Ristorante Due Golfi, where Chef Carlo De Gregorio stimulates the palate each day with dishes inspired by timeless local recipes.

Explore our culinary traditions with beloved classics served each evening at dinner, with a choice between four first courses and four second courses, plus fruit and dessert.

We offer a selection of meat-based dishes, fish and seafood specialties, and vegetarian options each day. If you have special dietary requirements, please let us know in advance and we will do our utmost to accommodate your needs.